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Busser

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Shack Breakfast & LunchCreve Coeur, MO
  • Maintains table setting by pre-bussing as needed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
  • Supports wait staff by setting-up and replenishing condiment stands, trash containers liners, and bus stations.
  • A busser serves patrons by setting tables; placing and replacing silverware; keeping beverage glasses full; adhering to sanitation and safety policies; clearing and cleaning tables, chairs, and environment.
  • Prepares dining room for guests by cleaning, re-setting table, condiments, napkins, service plates, and utensils.
  • Bi weekly or Twice monthly
  • Closes dining facility by cleaning chairs and tables; sweeping and/or vacuuming floors; removing trash and recyclables from the facility.
  • Listening, Presentation Skills, Verbal Communication, Customer Focus, Customer Service, Teamwork, People Skills, Action Oriented, Productivity, Energy Level, Client Relationships
  • Protects establishment and patrons by adhering to sanitation and safety policies.
Expired 2 years agoInactive Job

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