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Banquet Server on Call / Hr
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- Review Banquet Event Order (BEO) and room diagram for timeline and event set-up.
- Assemble back station with items needed for service, polished, China, glass, and flatware.
- Assist other servers and bartender as needed, including pre-bussing tables and stocking bars.
- Properly put away all China, glass, and flatware at end of event.
- Complete event side work and shift paperwork in adherence with property specifications.
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