Essential Functions Serve as the point of contact for customers on items relating to daily operations of the business (e.g., logistics, order entry, etc.)
In brief, this person will be tasked with leading Edward Marc’s transition from a purchasing organization to a strategic sourcing organization.
A family business since 1914, the company was rebranded in 2007 when the fourth-generation of chocolatier siblings assumed management.
The Technician will have overall responsibilities for working with the Quality Team to develop and implement the quality strategy for a new Snappers factory.
The primary responsibility of the production team is to prepare, assemble, and package chocolate confections for the company.
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