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Curry Up Now

Indian restaurant

Address:

1610 R St #130, Sacramento, CA 95811

Phone:

(916) 758-5243
Curry Up Now offering Indian street food, in a fast casual setting with restaurants, food trucks, catering services and Mortar & Pestle bar.
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899 Jobs
Assistant General Manager
Curry Up NowSan Jose, CA
Review store environments and key business indicators to identify problems, concerns, and opportunities for improvement; work in collaboration with Store Management Teams, CEO & Senior VP Of Operations to plan and implement the applicable operational tactics to increase sales and enhance cost control.
$60,000 - $65,000 a year Full-time
Last updated 4 days ago
Assistant General Manager
Curry Up NowStanford, CA
Review store environments and key business indicators to identify problems, concerns, and opportunities for improvement; work in collaboration with Store Management Teams, CEO & Senior VP Of Operations to plan and implement the applicable operational tactics to increase sales and enhance cost control.Last updated 1 day ago
Assistant General Manager
Curry Up NowSan Francisco, CA
Ensure that our Manager-in training program measures individual achievement of learning objectives, validates skill/knowledge development, and assesses cultural fit
$60,000 - $65,000 a year
Last updated 3 days ago
Training and Development Coordinator (Restaurant Operations)
Curry Up NowSouth San Francisco, CA
Works with the Director of Franchise Operations and Human Resources to create and implement learning and development programs sustainable for growth.Last updated 3 days ago
Dishwasher
Curry Up Now - SacramentoSacramento, CA
Associated topics: dishwasher, housekeeping, kitchen utility, lavavajillas, lavaplatos, limpieza de cocina, sanitation, service assistant, utensils, wash
Part-time
Last updated 4 days ago
Assistant General Manager
Curry Up Now - SacramentoSacramento, CA
Ensure that our Manager-in training program measures individual achievement of learning objectives, validates skill/knowledge development, and assesses cultural fitLast updated 5 days ago
Assistant General Manager
Curry Up NowOakland, CA
Associated topics: bakery manager, conference, food service supervisor, general operations manager, night manager, operations, operations manager, shift manager, store manager, supervisor
$55,000 - $65,000 a year
Last updated 6 days ago
Curry Up Now: Assistant General Manager
Curry Up NowSan ramon, CA
Ensure that our Manager-in training program measures individual achievement of learning objectives, validates skill/knowledge development, and assesses cultural fitLast updated 8 days ago
Curry Up Now: Senior General Manager
Curry Up NowCalifornia, KY
Senior General ManagerSan Ramon, CA REPORTS TO: Director of Operations | Operations Executive | Corporate LeadershipDIRECT REPORTS: General Managers, Assistant General Managers, Bar Managers (where applicable), Kitchen Managers, and all store-level staff.
Full-time
Last updated 11 days ago
Curry Up Now: General Manager
Curry Up NowDanville, CA
Oversees, maintains, and updates effective training programs for all levels of operationsEnsure that our Manager-in training program measures individual achievement of learning objectives, validates skill/knowledge development, and assesses cultural fitAccountability for and analysis of P& L results based on company goals, including achieving EBITDA targets with focus on food & labor costs (Prime Cost)Monitor key store performance indicators to identify opportunities for improvement.
Full-time
Last updated 14 days ago
Curry Up Now: Assistant General Manager
Curry Up NowPalo alto, CA
With great success and an amazing team behind us, weve since expanded to three food trucks, six brick & mortar restaurants and two craft cocktail bars and have started franchising across the US.Even though we have great plans to continually expand in the future, were still a small company and will always be a small company at heart.Last updated 14 days ago
Curry Up Now: General Manager
Curry Up NowHayward, CA
Oversees, maintains, and updates effective training programs for all levels of operationsEnsure that our Manager-in training program measures individual achievement of learning objectives, validates skill/knowledge development, and assesses cultural fitAccountability for and analysis of P& L results based on company goals, including achieving EBITDA targets with focus on food & labor costs (Prime Cost)Monitor key store performance indicators to identify opportunities for improvement.
Full-time
Last updated 17 days ago
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